🫙 From the Spice Rack
gluten free taco quesadillas
Gluten-Free Taco Quesadillas 2 tablespoons olive oil 1 small onion, minced 1 clove garlic, minced 1 pound ground sirloin 2 teaspoons cumin 2 teaspoons chili powder 1 teaspoon salt
sideeasy
Ingredients8 items
Ingredients
- 2tablespoonolive oil
- 1small onion, minced
- 1clovegarlic, minced
- 1poundground sirloin
- 2teaspooncumin
- 2teaspoonchili powder
- 1teaspoonsalt
- 1teaspooncracked black pepper
Directions
- 1
Gluten-Free Taco Quesadillas 2 tablespoons olive oil 1 small onion, minced 1 clove garlic, minced 1 pound ground sirloin 2 teaspoons cumin 2
- 2
Add onions and garlic
- 3
Reduce heat to medium and sauté 2 to 3 minutes or until onions are soft
- 4
Turn heat to high, add ground beef and brown, stirring often
- 5
When meat is browned, drain off fat and return meat to pan over medium heat
- 6
Add cumin, chili powder, salt and pepper, mix thoroughly and cook 1 to 2 minutes
- 7
Set aside
- 8
Lay out tortillas on a clean work surface and scatter 2 tablespoons cheese over one half of each tortilla