🫙 From the Spice Rack
gluten-free chocolate chip cookies
Gluten-Free Chocolate Chip Cookies 3/4 cup butter, softened 1 1/4 cups packed brown sugar 1/4 cup granulated sugar 1 teaspoon gluten-free vanilla extract 1/4 cup egg substitute 2 1...
maineasy
Ingredients8 items
Ingredients
- 3/4cupbutter, softened
- 11/4 cups packed brown sugar
- 1/4cupgranulated sugar
- 1teaspoongluten-free vanilla extract
- 1/4cupegg substitute
- 21/4 cups gluten-free baking mix
- 1teaspoonbaking soda
- 1teaspoonbaking powder
Directions
- 1
Gluten-Free Chocolate Chip Cookies 3/4 cup butter, softened 1 1/4 cups packed brown sugar 1/4 cup granulated sugar 1 teaspoon gluten-free va
- 2
Prepare a greased baking sheet
- 3
In a medium bowl, cream butter and sugar
- 4
Gradually add replacer eggs and vanilla extract while mixing
- 5
Sift together gluten-free flour mix, baking soda, baking powder and salt
- 6
Stir into the butter mixture until blended
- 7
Finally, stir in the chocolate chips
- 8
Using a teaspoon, drop cookies 2 inches apart on prepared baking sheet