🫙 From the Spice Rack
fried plantains
Fried Plantains Serve as a side dish or as a dessert. Allow at least half a plantain per person. Leaving the skin on, cut them in half, and put them into a pan of cold water. Bring...
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Ingredients4 items
Ingredients
- sugar, approx
- butter, approx
- oil, approx
- water, approx
Directions
- 1
Fried Plantains Serve as a side dish or as a dessert
- 2
Allow at least half a plantain per person
- 3
Leaving the skin on, cut them in half, and put them into a pan of cold water
- 4
Bring them to a boil
- 5
It should take about 15 minutes of boiling to get them to the proper degree of softness
- 6
Drain them, cool them, and cut the two halves of each in two again
- 7
Gently press them flat and sauté them in hot butter
- 8
Drain on paper towel and serve