🫙 From the Spice Rack
red-hot apples
Red-Hot Apples This is a real comfort food. 4 tart apples, such as Granny Smith 2 cups water 1 1/4 cups cinnamon red-hot candies Juice and zest of 1 lemon 1/2 teaspoon ground cinna...
maineasy
Ingredients6 items
Ingredients
- 4tart apples, such as granny smith
- 2cupwater
- 11/4 cups cinnamon red-hot candies
- 1/2teaspoonground cinnamon
- 1/2teaspoonground cloves
- 1/2teaspoonground nutmeg
Directions
- 1
Red-Hot Apples This is a real comfort food
- 2
4 tart apples, such as Granny Smith 2 cups water 1 1/4 cups cinnamon red-hot candies Juice and zest of 1 lemon 1/2 teaspoon ground cinnamon
- 3
Combine them with the remaining ingredients in a saucepan, and bring to a boil
- 4
Reduce the heat, and simmer for 15 to 20 minutes, until the liquid is thickened and the apples are tender when pierced with a fork
- 5
Cool the apples in the syrup for at least 30 minutes
- 6
Serve the apples at room temperature or chilled.
