chocolate chip pears

Directions

1. 1

   Chocolate Chip Pears 4 pears 2 tablespoons lemon juice 2 teaspoons vanilla extract 1/2 teaspoon cinnamon 1/4 cup miniature semi-sweet chocol

2. 2

   Using a vegetable peeler, peel strips at 1/2-inch intervals, starting at the top

3. 3

   If necessary, cut a thin slice from bottoms to help the pears stand upright

4. 4

   Place pears on their side in a 2-quart square baking dish

5. 5

   Stir together lemon juice, vanilla extract and cinnamon

6. 6

   Brush onto pears

7. 7

   Pour any extra mixture over pears

8. 8

   Bake, covered, at 375 degrees F for 30 to 35 minutes or until pears are tender