🫙 From the Spice Rack
spiced pears
3 (16 ounce) cans sliced pears in syrup 1 cup firmly packed brown sugar 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon allspice 1/4 cup lemon or orange juice
sideeasy
Ingredients6 items
Ingredients
- 3(16 ounce) cans sliced pears in syrup
- 1cupfirmly packed brown sugar
- 1/2teaspooncinnamon
- 1/4teaspoonnutmeg
- 1/4teaspoonallspice
- 1/4cuplemon or orange juice
Directions
- 1
Spiced Pears 3 (16 ounce) cans sliced pears in syrup 1 cup firmly packed brown sugar 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon
- 2
Mix syrup with brown sugar, spices and fruit juice
- 3
Add pears and mix gently, covering pears with syrup
- 4
Let stand overnight in refrigerator, preferably 2 days
- 5
Makes 12 servings.