🫙 From the Spice Rack
raspberries in angel cream
Raspberries in Angel Cream Posted by luvtocook at recipegoldmine.com May 24, 2001 1 1/2 cups buttermilk 2 teaspoon almond flavored liqueur 1 envelope unflavored gelatine 4 tablespo...
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Ingredients8 items
Ingredients
- 11/2 cups buttermilk
- 2teaspoonalmond flavored liqueur
- 1envelope unflavored gelatine
- 4tablespoongranulated sugar
- 1envelope dessert topping mix
- 1/2cupcold milk
- 1(12 ounce) package whole raspberries or frozen berries
- 4cupangel food cake, broken into pieces
Directions
- 1
Raspberries in Angel Cream Posted by luvtocook at recipegoldmine.com May 24, 2001 1 1/2 cups buttermilk 2 teaspoon almond flavored liqueur 1
- 2
Sprinkle with gelatine and let soften 5 minutes
- 3
Cook over medium heat until gelatine is dissolved
- 4
Stir continually
- 5
Add sugar and cook until sugar is dissolved
- 6
Stir continually
- 7
Pour into bowl and add rest of buttermilk
- 8
Refrigerate until chilled, about 45 minutes
