🫙 From the Spice Rack
grilled cajun potato wedges
Grilled Cajun Potato Wedges 3 large russet potatoes (about 2 1/4 pounds) 1/4 cup olive oil 2 cloves garlic, minced 1 teaspoon salt 1 teaspoon paprika 1/2 teaspoon dried thyme, crus...
maineasy
Ingredients8 items
Ingredients
- 3large russet potatoes (about 2 1/4 pounds)
- 1/4cupolive oil
- 2clovegarlic, minced
- 1teaspoonsalt
- 1teaspoonpaprika
- 1/2teaspoondried thyme, crushed
- 1/2teaspoondried oregano, crushed
- 1/4teaspoonblack pepper
Directions
- 1
Grilled Cajun Potato Wedges 3 large russet potatoes (about 2 1/4 pounds) 1/4 cup olive oil 2 cloves garlic, minced 1 teaspoon salt 1 teaspoo
- 2
Preheat oven to 425 degrees F
- 3
Scrub potatoes under running water with stiff vegetable brush
- 4
Dry well, but do not peel Cut potatoes in half lengthwise, then cut each half lengthwise into 4 wedges
- 5
Place potatoes in large bowl
- 6
Add oil and garlic
- 7
toss to coat well
- 8
Combine salt, paprika, thyme, oregano, black pepper and ground red pepper