🫙 From the Spice Rack
deviled eggs
12 eggs, hard cooked 3 tablespoons mayonnaise 2 tablespoons lemon juice 2 teaspoons prepared mustard 2 teaspoons Worcestershire sauce 1/4 teaspoon pepper 2 tablespoons...
sideeasy
Ingredients7 items
Ingredients
- 12eggs, hard cooked
- 3tablespoonmayonnaise
- 2tablespoonlemon juice
- 2teaspoonprepared mustard
- 2teaspoonworcestershire sauce
- 1/4teaspoonpepper
- 2tablespoondill relish
Directions
- 1
Deviled Eggs 12 eggs, hard cooked 3 tablespoons mayonnaise 2 tablespoons lemon juice 2 teaspoons prepared mustard 2 teaspoons Worcestershire
- 2
Remove yolks, mash with fork
- 3
Combine with remaining ingredients
- 4
blend well
- 5
Fill whites using approximately 2 teaspoons mixture per egg white
- 6
Yields: 24 deviled egg halves.