🫙 From the Spice Rack
lemon firecrackers
2 sticks butter, room temperature 1/2 cups granulated sugar 1 tablespoon lemon juice 2 tablespoons grated lemon peel 1 egg 2 1/4 cups all-purpose flour 1 teaspoo...
maineasy
Ingredients8 items
Ingredients
- 2stickbutter, room temperature
- 1/2cupgranulated sugar
- 1tablespoonlemon juice
- 2tablespoongrated lemon peel
- 1egg
- 21/4 cups all-purpose flour
- 1teaspooncayenne powder
- 1/4teaspoonsalt
Directions
- 1
Lemon Firecrackers 2 sticks butter, room temperature 1/2 cups granulated sugar 1 tablespoon lemon juice 2 tablespoons grated lemon peel 1 eg
- 2
Cream together the butter and sugar until light and fluffy
- 3
Add the lemon juice, lemon peel, and egg
- 4
beat well
- 5
Sift together the flour, cayenne powder, salt and baking soda
- 6
Beat dry ingredients into the butter mixture
- 7
Drop dough by rounded tablespoons onto an ungreased cookie sheet
- 8
Bake for 8 minutes or until cookies are lightly browned.