🫙 From the Spice Rack
butter dips
1/3 cup butter 2 1/4 cups sifted Gold Medal® flour 1 tablespoon granulated sugar 3 1/2 teaspoons baking powder 1 1/2 teaspoons salt 1 cup milk Heat oven hot (425 degree...
maineasy
Ingredients6 items
Ingredients
- 1/3cupbutter
- 21/4 cups sifted gold medal® flour
- 1tablespoongranulated sugar
- 31/2 teaspoons baking powder
- 11/2 teaspoons salt
- 1cupmilk
Directions
- 1
Butter Dips 1/3 cup butter 2 1/4 cups sifted Gold Medal® flour 1 tablespoon granulated sugar 3 1/2 teaspoons baking powder 1 1/2 teaspoons s
- 2
Melt butter in oven in 13 x 9 x 1 1/2 inch pan
- 3
Remove pan when butter is melted
- 4
Sift together flour, sugar, baking powder and salt
- 5
Stir slowly with fork until dough just clings together
- 6
Turn onto well-floured board
- 7
Roll over to coat with flour
- 8
Knead lightly about 10 times