🫙 From the Spice Rack
milwaukee style spareribs
Milwaukee Style Spareribs 4 pounds country style spareribs, trimmed and cut into serving size pieces 1 (12 ounce) can beer 1/2 cup dark corn syrup 1/2 cup finely chopped onion
sideeasy
Ingredients8 items
Ingredients
- 4poundcountry style spareribs, trimmed and
- 1(12 ounce) can beer
- 1/2cupdark corn syrup
- 1/2cupfinely chopped onion
- 1/3cupprepared mustard
- 1/4cupvegetable oil
- 1to 2 tablespoons chili powder
- 2clovegarlic, minced or pressed
Directions
- 1
Milwaukee Style Spareribs 4 pounds country style spareribs, trimmed and cut into serving size pieces 1 (12 ounce) can beer 1/2 cup dark corn
- 2
In medium bowl stir together beer, corn syrup, onion, mustard, vegetable oil, chili powder and garlic
- 3
Pour over ribs
- 4
refrigerate overnight
- 5
Remove ribs from marinade
- 6
Grill 6 inches from source of heat for about 40 to 45 minutes or until tender, turning and basting frequently, about 40 to 45 minutes or unt
