rice
Rice Sticky Rice (also known as "sweet rice" or "glutinous rice") Note that Thai sticky is a particular variety of sweet rice, and you must not substitute other varieties with this...
Ingredients
- oil, approx
- cheese, approx
- rice, approx
- water, approx
Directions
- 1
Rice Sticky Rice (also known as "sweet rice" or "glutinous rice") Note that Thai sticky is a particular variety of sweet rice, and you must
- 2
There is also purple (black) sticky rice
- 3
Rinse rice 2 or 3 times, until water runs clear
- 4
Place rinsed rice in a bowl and fill with cool water so the water is approximately 2 to3 inches above the rice
- 5
Let the rice stand in water for 6 to 8 hours
- 6
Drain the rice, place it in a cheesecloth, wrap it up and put the cheesecloth inside bamboo steamer
- 7
Put 6 to 8 cups of water in sticky rice steamer and bring to a boil
- 8
Then place bamboo steamer inside sticky rice steamer
