🫙 From the Spice Rack
bacon-cheddar fondue
5 slices bacon 1 cup chopped onion 1 clove garlic, minced 1 (10 1/2 ounce) can cream of mushroom soup 1 cup milk 1 1/2 pounds sharp Cheddar cheese 1 teaspoon W...
maineasy
Ingredients8 items
Ingredients
- 5slices bacon
- 1cupchopped onion
- 1clovegarlic, minced
- 1(10 1/2 ounce) can cream of mushroom soup
- 1cupmilk
- 11/2 pounds sharp cheddar cheese
- 1teaspoonworcestershire sauce
- 1teaspoondry mustard
Directions
- 1
Bacon-Cheddar Fondue 5 slices bacon 1 cup chopped onion 1 clove garlic, minced 1 (10 1/2 ounce) can cream of mushroom soup 1 cup milk 1 1/2
- 2
Drain and crumble
- 3
set aside
- 4
Add onion and garlic to 1/4 cup drippings
- 5
sauté until tender
- 6
Do not brown
- 7
slowly stir in milk, over medium heat
- 8
blend until smooth