🫙 From the Spice Rack
fondue italiano
1/2 pound ground beef 1/2 envelope spaghetti sauce mix 1 (15 ounce) can tomato sauce 3 cups Cheddar cheese, shredded 1 cup mozzarella cheese, shredded 1 tablespoon ...
italiansideeasy
Ingredients7 items
Ingredients
- 1/2poundground beef
- 1/2envelope spaghetti sauce mix
- 1(15 ounce) can tomato sauce
- 3cupcheddar cheese, shredded
- 1cupmozzarella cheese, shredded
- 1tablespooncornstarch
- 1/2cupchianti or any red/blush wine
Directions
- 1
Fondue Italiano 1/2 pound ground beef 1/2 envelope spaghetti sauce mix 1 (15 ounce) can tomato sauce 3 cups Cheddar cheese, shredded 1 cup m
- 2
drain off fat
- 3
Stir in spaghetti sauce mix and tomato sauce
- 4
Add cheese gradually
- 5
stir over low heat until cheese is melted
- 6
Blend together cornstarch and wine
- 7
add to cheese mixture
- 8
Cook and stir until thickened and bubbly