🫙 From the Spice Rack
Oven Baked Shrimp Stroganoff
Oven Baked Shrimp Stroganoff 1 (8 ounce) package medium egg noodles 1 (8 ounce) carton sour cream 1 (10 3/4 ounce) can cream of mushroom soup 2 teaspoons dried whole dillweed 1/4 c...
maineasy
Ingredients8 items
Ingredients
- 1(8 ounce) package medium egg noodles
- 1(8 ounce) carton sour cream
- 1(10 3/4 ounce) can cream of mushroom soup
- 2teaspoondried whole dillweed
- 1/4cupsliced green onion
- 1/4cupsliced ripe olives
- 1cupshredded cheddar cheese, divided
- 1poundfresh shrimp, peeled and cleaned
Directions
- 1
Oven Baked Shrimp Stroganoff 1 (8 ounce) package medium egg noodles 1 (8 ounce) carton sour cream 1 (10 3/4 ounce) can cream of mushroom sou
- 2
drain, and set aside
- 3
Combine sour cream, soup and dillweed in large bowl, mix well
- 4
Add onion, olives, half the cheese and all the shrimp
- 5
stir well
- 6
Add noodles and stir
- 7
Spoon mixture into lightly greased 2-quart casserole
- 8
Cover and bake at 350 degrees F for 30 minutes