🫙 From the Spice Rack
Stuffed Lobster Thermidor
Stuffed Lobster Thermidor 6 (1 pound) frozen lobster tails 10 tablespoons butter, melted 1 cup sliced fresh mushrooms 4 tablespoons flour 1 teaspoon dry mustard 2 dashes ground nut...
maineasy
Ingredients8 items
Ingredients
- 6(1 pound) frozen lobster tails
- 10tablespoonbutter, melted
- 1cupsliced fresh mushrooms
- 4tablespoonflour
- 1teaspoondry mustard
- 2dashes ground nutmeg
- 2dashes cayenne pepper
- 1teaspoonsalt
Directions
- 1
Stuffed Lobster Thermidor 6 (1 pound) frozen lobster tails 10 tablespoons butter, melted 1 cup sliced fresh mushrooms 4 tablespoons flour 1
- 2
Place lobster tails in large pot of boiling water and cover
- 3
Cook until tender, about 20 minutes
- 4
Cut each tail in half lengthwise and dice lobster meat
- 5
Set aside empty lobster tails
- 6
Pour 1/4 cup butter in saucepan
- 7
add mushrooms and sauté until slightly browned
- 8
Blend in flour and mix in seasonings
