🫙 From the Spice Rack
Shrimp Curry
3 scallions, chopped 1 clove garlic, minced 4 tablespoons butter 3 tablespoons all-purpose flour 2 tablespoons curry powder 1/2 teaspoon powdered ginger 1 cup chicken ...
sideeasy
Ingredients8 items
Ingredients
- 3scallions, chopped
- 1clovegarlic, minced
- 4tablespoonbutter
- 3tablespoonall-purpose flour
- 2tablespooncurry powder
- 1/2teaspoonpowdered ginger
- 1cupchicken stock
- 1cuplight cream
Directions
- 1
Shrimp Curry 3 scallions, chopped 1 clove garlic, minced 4 tablespoons butter 3 tablespoons all-purpose flour 2 tablespoons curry powder 1/2
- 2
Sprinkle with flour, curry powder and ginger
- 3
Stir and cook for 3 minutes
- 4
Gradually add chicken stock, then cream
- 5
Cook and stir until well blended and thickened
- 6
Add lemon juice and shrimp
- 7
Adjust seasonings
- 8
Serve over rice with condiments