🫙 From the Spice Rack

Seafood Rub

Name: Seafood Rub
Ingredients: 1 1/2 teaspoons ground bay leaves; 1 1/2 teaspoons dry mustard; 1 1/2 teaspoons black pepper; 1 teaspoon salt; 3/4 teaspoon ground nutmeg; 1/2 teaspoon ground celery seeds; 1/2 teaspoon ground cloves; 1/2 teaspoon ground ginger

1 1/2 teaspoons ground bay leaves 1 1/2 teaspoons dry mustard 1 1/2 teaspoons black pepper 1 teaspoon salt 3/4 teaspoon ground nutmeg 1/2 teaspoon ground celery seeds

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Ingredients8 items

Ingredients

11/2 teaspoons ground bay leaves
11/2 teaspoons dry mustard
11/2 teaspoons black pepper
1teaspoonsalt
3/4teaspoonground nutmeg
1/2teaspoonground celery seeds
1/2teaspoonground cloves
1/2teaspoonground ginger

Directions

1
Seafood Rub 1 1/2 teaspoons ground bay leaves 1 1/2 teaspoons dry mustard 1 1/2 teaspoons black pepper 1 teaspoon salt 3/4 teaspoon ground n
2
store in an airtight container
3
Rub on seafood or chicken before grilling.

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