🫙 From the Spice Rack
Scallops in Garlic Butter
Scallops in Garlic Butter 1 to 1 1/2 pounds scallops 3 tablespoons sliced almonds 1/4 cup butter 5 large cloves garlic, minced 2 tablespoons chopped parsley 1 teaspoon grated lemon...
maineasy
Ingredients6 items
Ingredients
- 1to 1 1/2 pounds scallops
- 3tablespoonsliced almonds
- 1/4cupbutter
- 5large cloves garlic, minced
- 2tablespoonchopped parsley
- 1teaspoongrated lemon peel
Directions
- 1
Scallops in Garlic Butter 1 to 1 1/2 pounds scallops 3 tablespoons sliced almonds 1/4 cup butter 5 large cloves garlic, minced 2 tablespoons
- 2
then cut any large scallops in half
- 3
Set aside
- 4
Place a wok over medium heat
- 5
when wok is hot, add almonds and stir until golden (about 2 minutes)
- 6
Pour out of wok and set aside
- 7
Add butter
- 8
When butter is melted, add garlic, parsley and lemon peel and stir for about 1 minute