🫙 From the Spice Rack
Garlic-Broiled Shrimp
Garlic-Broiled Shrimp This is a garlic-lover's delight! 3 pounds medium uncooked shrimp, peeled and de-veined, leaving tails 2/3 cup unsalted butter or margarine 2/3 cup extra-virg...
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Ingredients8 items
Ingredients
- 3poundmedium uncooked shrimp, peeled and
- 2/3cupunsalted butter or margarine
- 2/3cupextra-virgin olive oil
- 4scallions, chopped, including tops
- 6large garlic cloves, minced
- 11/2 tablespoons fresh lemon juice
- 1tablespoonwhite wine worcestershire sauce
- 1/2teaspoontabasco® sauce
Directions
- 1
Garlic-Broiled Shrimp This is a garlic-lover's delight! 3 pounds medium uncooked shrimp, peeled and de-veined, leaving tails 2/3 cup unsalte
- 2
place on baking sheets and set aside
- 3
In a heavy saucepan, heat butter or margarine and olive oil
- 4
Add all remaining ingredients except cheese and parsley sprigs
- 5
Cook 5 minutes over medium heat
- 6
Position oven rack 4 inches below heat source and preheat broiler
- 7
Pour the garlic-butter sauce over shrimp
- 8
top with a generous scattering of Parmesan cheese
