🫙 From the Spice Rack
Jerk Shrimp with Sweet Jamaican Rice
Jerk Shrimp with Sweet Jamaican Rice 1 pound medium shrimp (51-60 count), raw, shell on Jerk seasoning 2 cups hot cooked rice 1 (11 ounce) can mandarin oranges, drained and chopped...
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Ingredients8 items
Ingredients
- 1poundmedium shrimp (51-60 count), raw, shell on
- 2cuphot cooked rice
- 1(11 ounce) can mandarin oranges, drained and chopped
- 1(8 ounce) can crushed pineapple, drained
- 1/2cupchopped red bell pepper
- 1/4cupslivered almonds, toasted
- 1/2cupsliced scallions
- 2tablespoonflaked coconut, toasted
Directions
- 1
Jerk Shrimp with Sweet Jamaican Rice 1 pound medium shrimp (51-60 count), raw, shell on Jerk seasoning 2 cups hot cooked rice 1 (11 ounce) c
- 2
Peel and devein shrimp leaving the tail on
- 3
Place in marinade while preparing rice
- 4
In large skillet, combine all remaining ingredients
- 5
Cook over medium-high heat, stirring constantly for 5 minutes or until thoroughly heated
- 6
Remove shrimp from marinade
- 7
Place in broiler pan in single layer
- 8
Broil 5 to 6 inches from heat for 2 minutes