🫙 From the Spice Rack
Cashew Shrimp
1 pound medium shrimp 1 tablespoon plus 1 teaspoon cornstarch 1/4 teaspoon granulated sugar 1/4 teaspoon baking soda 1/4 teaspoon salt 1/8 teaspoon pepper 3/4 cup cas...
sideeasy
Ingredients8 items
Ingredients
- 1poundmedium shrimp
- 1tablespoonplus 1 teaspoon cornstarch
- 1/4teaspoongranulated sugar
- 1/4teaspoonbaking soda
- 1/4teaspoonsalt
- 1/8teaspoonpepper
- 3/4cupcashews
- 1/2cupvegetable oil
Directions
- 1
Cashew Shrimp 1 pound medium shrimp 1 tablespoon plus 1 teaspoon cornstarch 1/4 teaspoon granulated sugar 1/4 teaspoon baking soda 1/4 teasp
- 2
Combine cornstarch, sugar, baking soda, salt and pepper
- 3
Add shrimp and toss gently to coat
- 4
Let stand 15 minutes
- 5
Heat oil in a large skillet over medium heat
- 6
Add shrimp
- 7
Cook, stirring constantly, 3 to 5 minutes
- 8
Remove shrimp, setting aside
