🫙 From the Spice Rack
curried red snapper
Curried Red Snapper 1 1/2 pounds fresh or frozen red snapper* 2 medium onions, chopped 2 celery ribs, chopped 1 tablespoon butter or margarine 1 teaspoon curry powder 3/4 teaspoon ...
maineasy
Ingredients7 items
Ingredients
- 11/2 pounds fresh or frozen red snapper*
- 2medium onions, chopped
- 2celery ribs, chopped
- 1tablespoonbutter or margarine
- 1teaspooncurry powder
- 3/4teaspoonsalt
- 1/4cupmilk
Directions
- 1
Curried Red Snapper 1 1/2 pounds fresh or frozen red snapper* 2 medium onions, chopped 2 celery ribs, chopped 1 tablespoon butter or margari
- 2
Place the fish in a greased 13 x 9-inch baking dish
- 3
In a skillet, sauté onions and celery in butter until tender
- 4
Add curry powder and salt
- 5
Remove from the heat
- 6
stir in milk
- 7
Spoon over fish
- 8
Bake, uncovered, for 25 minutes or until fish flakes easily with a fork