🫙 From the Spice Rack
fish puffs
1 package frozen fish fillets, thawed 1 egg white 1/4 teaspoon dill 1/4 teaspoon onion juice 1/8 teaspoon salt Salt, to taste Pepper, to taste 1/4 cup mayonnaise Preheat...
maineasy
Ingredients6 items
Ingredients
- 1packagefrozen fish fillets, thawed
- 1egg white
- 1/4teaspoondill
- 1/4teaspoononion juice
- 1/8teaspoonsalt
- 1/4cupmayonnaise
Directions
- 1
Fish Puffs 1 package frozen fish fillets, thawed 1 egg white 1/4 teaspoon dill 1/4 teaspoon onion juice 1/8 teaspoon salt Salt, to taste Pep
- 2
Place fillets in greased baking dish
- 3
Season with salt and pepper
- 4
Add 1/8 teaspoon salt to egg white and whip until stiff but not dry
- 5
Fold in mayonnaise, dill and onion juice
- 6
Spoon over fillets
- 7
Bake about 12 minutes or until top is puffed and brown
- 8
Serves 4.