🫙 From the Spice Rack
baked fish
1 1/2 pounds fresh or frozen fish fillets 1 cup milk 1/4 cup white wine Pepper Garlic powder (optional) 1/3 stick butter or margarine 2 tablespoons chopped chives Prehea...
maineasy
Ingredients5 items
Ingredients
- 11/2 pounds fresh or frozen fish fillets
- 1cupmilk
- 1/4cupwhite wine
- 1/3stickbutter or margarine
- 2tablespoonchopped chives
Directions
- 1
Baked Fish 1 1/2 pounds fresh or frozen fish fillets 1 cup milk 1/4 cup white wine Pepper Garlic powder (optional) 1/3 stick butter or marga
- 2
Grease a shallow Pyrex dish and place fish in it, skin side down
- 3
Pour milk over fish and then sprinkle with wine
- 4
Sprinkle with pepper and garlic powder, dot with butter, and put chives on top
- 5
Bake 20 minutes
- 6
Serves 4.