EverySpice
🫙 From the Spice Rack

ranch fish fillets

Ranch Fish Fillets 1/2 cup crushed Pepperidge Farm seasoned stuffing 1/2 pound fresh or frozen (thawed) cod, flounder, red snapper or orange roughy 1/4 cup ranch dressing Heat oven...

maineasy
Ingredients3 items

Ingredients

  • 1/2cupcrushed pepperidge farm seasoned stuffing
  • 1/2poundfresh or frozen (thawed) cod, flounder, red
  • 1/4cupranch dressing

Directions

  1. 1

    Ranch Fish Fillets 1/2 cup crushed Pepperidge Farm seasoned stuffing 1/2 pound fresh or frozen (thawed) cod, flounder, red snapper or orange

  2. 2

    Brush both sides of fish fillets with ranch dressing

  3. 3

    Coat both sides of fish with stuffing

  4. 4

    Place on ungreased cookie sheet

  5. 5

    Bake uncovered for 8 to 12 minutes or until fish flakes easily with fork.

✨ Treasure your own version of this recipe← Back to explore