🫙 From the Spice Rack
anchorage baked salmon
Anchorage Baked Salmon 2 large onions 2 cups water 2 cups tomato juice 1 tablespoon catsup 1/2 cup firmly packed brown sugar 1/2 cup vinegar 2 tablespoons Worcestershire sauce 1 te...
maineasy
Ingredients8 items
Ingredients
- 2large onions
- 2cupwater
- 2cuptomato juice
- 1tablespooncatsup
- 1/2cupfirmly packed brown sugar
- 1/2cupvinegar
- 2tablespoonworcestershire sauce
- 1teaspoongarlic salt
Directions
- 1
Anchorage Baked Salmon 2 large onions 2 cups water 2 cups tomato juice 1 tablespoon catsup 1/2 cup firmly packed brown sugar 1/2 cup vinegar
- 2
Combine onion rings and water in a saucepan
- 3
bring to a boil over medium heat
- 4
Reduce heat, and simmer, uncovered, 20 minutes
- 5
Add tomato juice and next 8 ingredients, stirring well
- 6
simmer 1 hour
- 7
Remove and discard bay leaves and cloves
- 8
Set sauce aside