🫙 From the Spice Rack
mango key lime pound cake
Mango Key Lime Pound Cake 40% calorie reduction from traditional recipe Key Lime Cream 1 package (8 ounces) reduced fat cream cheese, softened 1 1/4 cups frozen light whipped toppi...
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Ingredients8 items
Ingredients
- 40% calorie reduction from traditional recipe
- 1package(8 ounces) reduced fat cream cheese, softened
- 11/4 cups frozen light whipped topping, thawed
- 1/2cupequal® spoonful*
- 1/4cupfresh lime juice
- 1teaspoongrated lime peel
- 1teaspoonvanilla
- 1package(10 3/4 ounces) frozen reduced fat or fat free pound cake, t
Directions
- 1
Mango Key Lime Pound Cake 40% calorie reduction from traditional recipe Key Lime Cream 1 package (8 ounces) reduced fat cream cheese, soften
- 2
Gradually beat in whipped topping, Equal , lime juice and peel and vanilla until well blended
- 3
set aside
- 4
Cut pound cake horizontally into 3 slices
- 5
Place bottom layer of cake on serving plate
- 6
Spread with 1/4 cup of the cream mixture
- 7
Top with 1/3 of the sliced mango, and another 1/4 cup of the cream mixture
- 8
Repeat layers twice