🫙 From the Spice Rack
paneer cheese
Paneer Cheese This cheese is used as a topping for curries, vegetables, or baked potatoes, or as a spread for flat bread. 12 cups whole milk 2 teaspoons salt 1/4 teaspoon cumin see...
maineasy
Ingredients4 items
Ingredients
- 12cupwhole milk
- 2teaspoonsalt
- 1/4teaspooncumin seed, crushed
- 1/3cuplemon juice
Directions
- 1
Paneer Cheese This cheese is used as a topping for curries, vegetables, or baked potatoes, or as a spread for flat bread
- 2
12 cups whole milk 2 teaspoons salt 1/4 teaspoon cumin seed, crushed 1/3 cup lemon juice In a 5-quart Dutch oven bring milk, salt and cumin
- 3
reduce heat
- 4
Simmer, uncovered, for 5 minutes
- 5
Remove from heat
- 6
Stir in lemon juice
- 7
Let stand 15 minutes
- 8
Line a large strainer or colander with several layers of pure cotton cheesecloth
