🫙 From the Spice Rack

pineapple-mint relish

Name: pineapple-mint relish
Ingredients: 1/2 large pineapple, peeled, cored, cut; 1/2 cup finely chopped green bell pepper; 1/2 cup finely chopped red onion; 1/4 cup chopped fresh mint; 2 teaspoon grated lemon peel

Pineapple-Mint Relish Source: Bon Appétit April 1999 1/2 large pineapple, peeled, cored, cut into 1/4-inch pieces (about 3 cups) 1/2 cup finely chopped green bell pepper 1/2 cup fi...

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Ingredients5 items

Ingredients

1/2large pineapple, peeled, cored, cut
1/2cupfinely chopped green bell pepper
1/2cupfinely chopped red onion
1/4cupchopped fresh mint
2teaspoongrated lemon peel

Directions

1
Pineapple-Mint Relish Source: Bon Appétit April 1999 1/2 large pineapple, peeled, cored, cut into 1/4-inch pieces (about 3 cups) 1/2 cup fin
2
Season to taste with salt and pepper
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Can be made 1 day ahead
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chill.) Makes 4 cups.

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