🫙 From the Spice Rack
hrutka (easter cheese)
Hrutka (Easter Cheese) This is a traditional Czechoslovakian Easter food. 13 eggs 1 quart milk Pinch of salt 1 tablespoon granulated sugar 1 teaspoon vanilla extract Beat eggs ligh...
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Ingredients4 items
Ingredients
- 13eggs
- 1quart milk
- 1tablespoongranulated sugar
- 1teaspoonvanilla extract
Directions
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Hrutka (Easter Cheese) This is a traditional Czechoslovakian Easter food
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13 eggs 1 quart milk Pinch of salt 1 tablespoon granulated sugar 1 teaspoon vanilla extract Beat eggs lightly so all yolks are broken
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Cook in double boiler until it forms like cheese and liquid separates
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Drain well in cheese cloth
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Tie to form a ball
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Hang from an object until well drained, several hours
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Hang on a spigot with colander under it.) When quite dry, brush with egg yolk mixed with a little milk
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Brown in oven for a short time