🫙 From the Spice Rack
pink deviled eggs
Pink Deviled Eggs 4 hard-boiled eggs 1 small can beets 1 tablespoon mayonnaise 1/2 teaspoon mustard Remove shells from hard-boiled eggs Cut eggs in half lengthwise and scoop out ...
sideeasy
Ingredients4 items
Ingredients
- 4hard-boiled eggs
- 1small can beets
- 1tablespoonmayonnaise
- 1/2teaspoonmustard
Directions
- 1
Pink Deviled Eggs 4 hard-boiled eggs 1 small can beets 1 tablespoon mayonnaise 1/2 teaspoon mustard Remove shells from hard-boiled eggs
- 2
Cut eggs in half lengthwise and scoop out the yolks into a small bowl
- 3
Pour juice from can of beets into a cup
- 4
Dip each egg half into the cup for 1 minute
- 5
Remove and turn upside down on a paper towel
- 6
Mix egg yolks with mayonnaise and mustard
- 7
Fill egg whites halves (now pink) with yellow deviled egg mixture
- 8
These eggs do not taste like beets!