🫙 From the Spice Rack
buttery minted carrots
Buttery Minted Carrots 1 cup water 1/4 teaspoon salt 6 medium carrots, julienned 2 tablespoons butter or margarine 1 to 2 tablespoons confectioners' sugar 1 1/2 teaspoons minced fr...
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Ingredients7 items
Ingredients
- 1cupwater
- 1/4teaspoonsalt
- 6medium carrots, julienned
- 2tablespoonbutter or margarine
- 1to 2 tablespoons confectioners' sugar
- 11/2 teaspoons minced fresh mint or
- 1/2teaspoondried mint flakes
Directions
- 1
Buttery Minted Carrots 1 cup water 1/4 teaspoon salt 6 medium carrots, julienned 2 tablespoons butter or margarine 1 to 2 tablespoons confec
- 2
Add carrots
- 3
cook until crisp-tender, about 8 minutes
- 4
Drain and set aside
- 5
Melt butter in the same saucepan
- 6
Stir in confectioners' sugar and mint until blended
- 7
Return carrots to pan
- 8
cook and stir for 2 to 3 minutes or until carrots are tender and evenly coated