Lemon Curd Tarts in Phyllo Dough Cups
Lemon Curd Tarts in Phyllo Dough Cups Lemon Curd Tarts 1 package phyllo dough sheets. Lay the phyllo dough out flat. If the dough cracks and crumbles as you are spreading it out, t...
Ingredients
- 1packagephyllo dough sheets.
- 8ounceheavy whipping cream
- 1teaspooncornstarch
- 1/4cupconfectioners' sugar
- 1cuplemon curd
Directions
- 1
Lemon Curd Tarts in Phyllo Dough Cups Lemon Curd Tarts 1 package phyllo dough sheets
- 2
Lay the phyllo dough out flat
- 3
If the dough cracks and crumbles as you are spreading it out, the dough is old and you need to start over with a new box
- 4
When the dough is flat, cover it with a damp towel
- 5
Remove one sheet and spray it with PAM, remove a second sheet-place it on top of the first sheet and spray it with PAM
- 6
Add one more sheet for a total of three and spray with PAM
- 7
Cut the stack into 8 equal-size pieces and press it into a mini muffin tin
- 8
Repeat this process until you have the desired number of phyllo cups