🫙 From the Spice Rack
orange glazed leg of lamb
Orange Glazed Leg of Lamb 1 leg of lamb 1 teaspoon salt 1/4 teaspoon pepper 1 teaspoon rosemary 1/2 cup orange juice Place lamb on rack in roasting pan Sprinkle with salt, pepper...
maineasy
Ingredients5 items
Ingredients
- 1leg of lamb
- 1teaspoonsalt
- 1/4teaspoonpepper
- 1teaspoonrosemary
- 1/2cuporange juice
Directions
- 1
Orange Glazed Leg of Lamb 1 leg of lamb 1 teaspoon salt 1/4 teaspoon pepper 1 teaspoon rosemary 1/2 cup orange juice Place lamb on rack in r
- 2
Sprinkle with salt, pepper and rosemary
- 3
Roast in slow oven at 325 degrees F for 2 1/4 hours
- 4
Pour orange juice over lamb
- 5
Roast 30 minutes to 1 hour or until meat thermometer registers 175 degrees F to 180 degrees F, depending upon desired degree of doneness
- 6
Baste lamb frequently during roasting period
- 7
Garnish with fruit as desired.
