🫙 From the Spice Rack
leg o' lamb roast
Leg o' Lamb Roast 1 leg of lamb roast Lemon juice Salt and pepper, to taste 2 garlic cloves, thinly sliced Cut all fat off roast Rub with lemon juice, salt and pepper. Insert thi...
maineasy
Ingredients6 items
Ingredients
- 1leg of lamb roast
- 2garlic cloves, thinly sliced
- 1cupcatsup
- 1/2cupwater
- 1/2cupvinegar
- 1/2cupworcestershire sauce
Directions
- 1
Leg o' Lamb Roast 1 leg of lamb roast Lemon juice Salt and pepper, to taste 2 garlic cloves, thinly sliced Cut all fat off roast
- 2
Rub with lemon juice, salt and pepper
- 3
Insert thinly sliced garlic in roast
- 4
Place in baking pan with a shallow amount of water in bottom
- 5
Prepare sauce and finish as per Sauce recipe
- 6
Sauce 1 cup catsup 1/2 cup water 1/2 cup vinegar Dash of Tabasco sauce 1/2 cup Worcestershire sauce Mix all ingredients in saucepan
- 7
Bring to a boil
- 8
Pour over lamb, turning to baste