🫙 From the Spice Rack
ham with cherry sauce
Ham with Cherry Sauce 1 (5 pound) fresh ham 1 (10 ounce) jar apple jelly or guava jelly 1 tablespoon prepared mustard 1/2 cup pineapple juice 2 tablespoons dry white wine 1 can che...
maineasy
Ingredients7 items
Ingredients
- 1(5 pound) fresh ham
- 1(10 ounce) jar apple jelly or guava jelly
- 1tablespoonprepared mustard
- 1/2cuppineapple juice
- 2tablespoondry white wine
- 1cancherry pie filling
- 1/2cuplight or dark raisins
Directions
- 1
Ham with Cherry Sauce 1 (5 pound) fresh ham 1 (10 ounce) jar apple jelly or guava jelly 1 tablespoon prepared mustard 1/2 cup pineapple juic
- 2
Bake approximately 1 1/2 hours at 325 degrees F
- 3
Half an hour before end of heating time, remove ham from oven and score fat in diamonds
- 4
In medium saucepan, combine jelly and mustard
- 5
stir in pineapple juice and wine
- 6
Cook and stir to boiling
- 7
simmer 2 or 3 minutes
- 8
Pour 1/3 of glaze over ham and return to oven