🫙 From the Spice Rack
custard easter eggs
Custard Easter Eggs 5 envelopes Knox gelatine 5 cups milk 1 teaspoon flavoring (lemon, orange, almond) 1 cup cold water 1 cup granulated sugar 2 small boxes lime gelatin, prepared ...
sideeasy
Ingredients6 items
Ingredients
- 5envelopes knox gelatine
- 5cupmilk
- 1teaspoonflavoring (lemon, orange, almond)
- 1cupcold water
- 1cupgranulated sugar
- 2small boxes lime gelatin, prepared as directed
Directions
- 1
Custard Easter Eggs 5 envelopes Knox gelatine 5 cups milk 1 teaspoon flavoring (lemon, orange, almond) 1 cup cold water 1 cup granulated sug
- 2
Crack at wide end
- 3
remove egg
- 4
Rinse shell under cold water and clean out extra yolk
- 5
Dry and store in airy place
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When ready to use, set egg shells cup style in egg cartons
- 7
Dissolve gelatine in cold water
- 8
Heat milk until just barely warm