🫙 From the Spice Rack

easter bunny patch cake

Name: easter bunny patch cake
Ingredients: 1 (10 3/4 ounce) frozen pound cake, thawed, cut into 10 slices; 1 (21 ounce) can any pie filling; 1 (12 ounce) container whipped topping, thawed; 1 cup shredded coconut

Easter Bunny Patch Cake Yield: 12 servings 1 (10 3/4 ounce) frozen pound cake, thawed, cut into 10 slices 1 (21 ounce) can any pie filling 1 (12 ounce) container whipped topping, t...

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Ingredients4 items

Ingredients

1(10 3/4 ounce) frozen pound cake, thawed, cut into 10 slices
1(21 ounce) can any pie filling
1(12 ounce) container whipped topping, thawed
1cupshredded coconut

Directions

1
Easter Bunny Patch Cake Yield: 12 servings 1 (10 3/4 ounce) frozen pound cake, thawed, cut into 10 slices 1 (21 ounce) can any pie filling 1
2
Top with pie filling and all of the whipped topping
3
Refrigerate 1 hour or until ready to serve
4
Tint coconut pale green with food coloring
5
Sprinkle over center of whipped topping
6
Decorate with Easter candies and decorations.

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