easter egg hunt carrot cake

Directions

1. 1

   Easter Egg Hunt Carrot Cake Source: Leslie Glover Pendleton This cake is delicious and beautiful whether you tint the coconut green to make

2. 2

   Butter and flour a 9-inch round cake pan or two regular 8-inch round cake pans

3. 3

   In an electric mixer, beat the sugar, oil and eggs until smooth

4. 4

   Into the mixture sift together the flour, baking powder, baking soda, cinnamon, nutmeg, allspice and salt, and beat the batter until smooth

5. 5

   Stir in the carrots and walnuts and pour into the pan (s)

6. 6

   Bake the 9-inch cake for 1 hour to 1 hour 10 minutes, or the 8-inch layers for 35 to 40 minutes, until a tester comes out clean

7. 7

   Run a knife around the edge and invert the cake(s) onto a rack

8. 8

   Let cool completely