🫙 From the Spice Rack
easter frittata
6 large eggs 1/2 cup water 1/2 teaspoon baking powder 3/4 cup flour 1/2 teaspoon salt 1/2 pound fresh cheese, diced 1/2 pound Ricotta cheese 1/2 pound hot or sweet ...
maineasy
Ingredients8 items
Ingredients
- 6large eggs
- 1/2cupwater
- 1/2teaspoonbaking powder
- 3/4cupflour
- 1/2teaspoonsalt
- 1/2poundfresh cheese, diced
- 1/2poundricotta cheese
- 1/2poundhot or sweet sausage (thoroughly cooked and sliced)
Directions
- 1
Easter Frittata 6 large eggs 1/2 cup water 1/2 teaspoon baking powder 3/4 cup flour 1/2 teaspoon salt 1/2 pound fresh cheese, diced 1/2 poun
- 2
Add flour, baking powder and salt
- 3
Add the diced fresh cheese, Ricotta and sausage or pepperoni and the salami
- 4
Mix by hand
- 5
In a heavy skillet, add a tablespoon of oil and pour batter on a slow burner and stir occasionally until crust forms on bottom
- 6
Slice omelet into a flat dish and flip it back into the frying pan for a few minutes
- 7
Bake at 325 degrees F for 20 minutes.