🫙 From the Spice Rack
cardamom easter bread
Cardamom Easter Bread 1 uncooked egg in shell, tinted red 1 package dry yeast 1/4 cup warm water (105 to 115 degrees F) 1/4 cup (1/2 stick) butter (room temperature) 1/3 cup granul...
maineasy
Ingredients8 items
Ingredients
- 1uncooked egg in shell, tinted red
- 1packagedry yeast
- 1/4cupwarm water (105 to 115 degrees f)
- 1/4cup(1/2 stick) butter (room temperature)
- 1/3cupgranulated sugar
- 1/2teaspoonsalt
- 1/2cuphot milk
- 2teaspoonground cardamom
Directions
- 1
Cardamom Easter Bread 1 uncooked egg in shell, tinted red 1 package dry yeast 1/4 cup warm water (105 to 115 degrees F) 1/4 cup (1/2 stick)
- 2
Preparation Color the egg with regular Easter egg dye (don't use ordinary food coloring that may run off the egg and discolor the loaf)
- 3
In a small bowl or cup, dissolve yeast in water
- 4
Whip with a metal whisk or fork to hasten the action
- 5
In a large mixing bowl, put sugar, butter and salt
- 6
Pour milk over it
- 7
Stir until butter is soft and milk has cooled to lukewarm
- 8
Add cardamom