🫙 From the Spice Rack
apple pie
2 pounds McIntosh apples, peeled, cored and thinly sliced (7 cups) 2 tablespoons lemon juice 2 tablespoons granulated sugar 1 tablespoon Butter Buds Sprinkles 4 packets S...
maineasy
Ingredients8 items
Ingredients
- 2poundmcintosh apples, peeled, cored
- 2tablespoonlemon juice
- 2tablespoongranulated sugar
- 1tablespoonbutter buds sprinkles
- 4packets sweet 'n low
- 1tablespoonall-purpose flour
- 11/2 teaspoons ground cinnamon
- 1/8teaspoonground allspice
Directions
- 1
Apple Pie 2 pounds McIntosh apples, peeled, cored and thinly sliced (7 cups) 2 tablespoons lemon juice 2 tablespoons granulated sugar 1 tabl
- 2
Spray a 9-inch pie pan with nonstick cooking spray
- 3
In a large bowl, toss the apples with the lemon juice
- 4
In a small bowl, combine the sugar, Butter Buds, Sweet 'N Low, flour, cinnamon and allspice
- 5
Add to the apples and toss to coat
- 6
Lightly spray one sheet of phyllo dough with nonstick cooking spray
- 7
Fold in half and spray again
- 8
Place in the pie pan with one edge hanging over the pan