🫙 From the Spice Rack
chocolate kahlua cake
Chocolate Kahlua Cake 1 (18.25 ounce) box devil's food cake mix 1 small (1 ounce) box sugar-free instant chocolate pudding mix 1 cup nonfat vanilla yogurt 1/4 cup vegetable oil
maineasy
Ingredients8 items
Ingredients
- 1(18.25 ounce) box devil's food cake mix
- 1small (1 ounce) box sugar-free instant chocolate pudding mix
- 1cupnonfat vanilla yogurt
- 1/4cupvegetable oil
- 1/3cupskim milk
- 1large egg
- 3large egg whites
- 1/3cupkahlúa liqueur
Directions
- 1
Chocolate Kahlua Cake 1 (18.25 ounce) box devil's food cake mix 1 small (1 ounce) box sugar-free instant chocolate pudding mix 1 cup nonfat
- 2
Coat a 13 x 9-inch baking pan with nonstick cooking spray and dust with cocoa
- 3
Place all ingredients except chocolate chips in a large bowl
- 4
Beat with mixer for 2 minutes or until well blended
- 5
Stir in chocolate chips
- 6
Pour batter into prepared pan and bake for 50 minutes, or until a wooden pick inserted in middle comes out clean
- 7
Cool before cutting
- 8
Nutritional Information Per Serving: 205 calories