🫙 From the Spice Rack
one pot dinner
1/2 pound lean ground beef 1 medium onion, chopped 1 cup chopped celery 3/4 cup chopped green pepper 2 teaspoons Worcestershire sauce 1 teaspoon salt (optional)
maineasy
Ingredients8 items
Ingredients
- 1/2poundlean ground beef
- 1medium onion, chopped
- 1cupchopped celery
- 3/4cupchopped green pepper
- 2teaspoons worcestershire sauce
- 1teaspoonsalt (optional)
- 1/2teaspoondried basil
- 1/4teaspoonpepper
Directions
- 1
One-Pot Dinner 1/2 pound lean ground beef 1 medium onion, chopped 1 cup chopped celery 3/4 cup chopped green pepper 2 teaspoons Worcestershi
- 2
Add onion, celery and green pepper
- 3
cook for 5 minutes or until vegetables are crisp-tender
- 4
Add Worcestershire sauce, salt, if desired, basil and pepper
- 5
Stir in noodles, beans, tomatoes, water and bouillon
- 6
Bring to a boil
- 7
Reduce heat
- 8
cover and simmer for 20 minutes or until noodles are tender, stirring occasionally