🫙 From the Spice Rack

peach trifle

Name: peach trifle
Ingredients: 4 cup fresh sliced peaches; 2 (3 ounce) packages peach gelatin; 1 (10 3/4 ounce) frozen pound cake, cubed; 2 (3 ounce) packages instant vanilla pudding mix; 4 cup milk; 1 (8 ounce) carton frozen whipped topping, thawed

Peach Trifle Posted by Chyrel at recipegoldmine.com 4/27/02 6:16:12 pm 4 cups fresh sliced peaches 2 (3 ounce) packages peach gelatin 1 (10 3/4 ounce) frozen pound cake, cubed

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Ingredients6 items

Ingredients

4cupfresh sliced peaches
2(3 ounce) packages peach gelatin
1(10 3/4 ounce) frozen pound cake, cubed
2(3 ounce) packages instant vanilla pudding mix
4cupmilk
1(8 ounce) carton frozen whipped topping, thawed

Directions

1
Peach Trifle Posted by Chyrel at recipegoldmine.com 4/27/02 6:16:12 pm 4 cups fresh sliced peaches 2 (3 ounce) packages peach gelatin 1 (10
2
Mix and pour into a clear glass bowl or compote
3
Place cubed pound cake over peaches
4
Mix instant pudding mix with milk, beat, and pour over cake before it thickens completely
5
Top with whipped topping and refrigerate until serving time
6
Garnish with peach slices and mint sprigs if desired.

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