🫙 From the Spice Rack
chocolate raspberry trifle
Chocolate Raspberry Trifle Yield: 8 servings Chocolate Custard 3 tablespoons cornstarch 1 tablespoon granulated sugar 1/8 teaspoon salt 2 cups milk 3 large egg yolks 2 cups (11.5 o...
sideeasy
Ingredients8 items
Ingredients
- 3tablespooncornstarch
- 1tablespoongranulated sugar
- 1/8teaspoonsalt
- 2cupmilk
- 3large egg yolks
- 2cup(11.5 ounce package) milk chocolate chips, divided
- 1cupheavy whipping cream
- 1(10 3/4 ounce) frozen pound cake, thawed
Directions
- 1
Chocolate Raspberry Trifle Yield: 8 servings Chocolate Custard 3 tablespoons cornstarch 1 tablespoon granulated sugar 1/8 teaspoon salt 2 cu
- 2
Gradually add milk
- 3
Whisk in egg yolks until smooth
- 4
Cook, stirring constantly, over medium heat until mixture comes to a boil
- 5
Boil, stirring constantly, for 1 minute
- 6
Remove from heat
- 7
Add 1 1/2 cups milk chocolate chips
- 8
stir until melted