🫙 From the Spice Rack
old-fashioned english trifle
Old-Fashioned English Trifle 1 (18.25 ounce) yellow cake mix 1 cup jam or jelly (any flavor) 1 (10 ounce) package frozen strawberries or raspberries, thawed and drained 1/2 cup nut...
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Ingredients8 items
Ingredients
- 1(18.25 ounce) yellow cake mix
- 1cupjam or jelly (any flavor)
- 1(10 ounce) package frozen strawberries or
- 1/2cupnuts, finely chopped
- 2to 4 tablespoons brandy
- 1cupsherry
- 2small boxes custard mix, prepared
- 1/2pint heavy cream, whipped
Directions
- 1
Old-Fashioned English Trifle 1 (18.25 ounce) yellow cake mix 1 cup jam or jelly (any flavor) 1 (10 ounce) package frozen strawberries or ras
- 2
Save one-half for another time and use one-half for trifle
- 3
Allow cake for trifle to dry out
- 4
Thinly slice the cake, lining the bottom and sides of a round bowl with the slices
- 5
A glass bowl is best because the colors of the layers are attractive
- 6
On this first layer, sprinkle half of brandy and 1/2 cup sherry
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Then spread with mixture of jam and nuts, then fruit
- 8
Pour custard on top