🫙 From the Spice Rack

blueberry trifle

Name: blueberry trifle
Ingredients: 1 pound sponge or angel food cake; 1/3 cup blueberry jam or pie filling; 3 tablespoon cream sherry or sweet sherry; 1 1/2 cups blueberries; 1 1/2 cups blueberry pie filling; 1 cup whipping cream; 2 tablespoon confectioners' sugar; 1 teaspoon vanilla extract

1 pound sponge or angel food cake 1/3 cup blueberry jam or pie filling 3 tablespoons cream sherry or sweet sherry 1 1/2 cups blueberries 1 1/2 cups blueberry pie f...

maineasy

Ingredients8 items

Ingredients

1poundsponge or angel food cake
1/3cupblueberry jam or pie filling
3tablespooncream sherry or sweet sherry
11/2 cups blueberries
11/2 cups blueberry pie filling
1cupwhipping cream
2tablespoonconfectioners' sugar
1teaspoonvanilla extract

Directions

1
Blueberry Trifle 1 pound sponge or angel food cake 1/3 cup blueberry jam or pie filling 3 tablespoons cream sherry or sweet sherry 1 1/2 cup
2
Spread with jam or pie filling
3
Cut into 1-inch cubes
4
Put into large mixing bowl
5
Sprinkle with sherry and toss lightly
6
Clean berries
7
reserve 1/2 cup clean berries for garnish
8
Arrange cake cubes in individual serving bowls or champagne stem glasses

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